Fleming’s to host wine dinnerK
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Fleming’s Prime Steakhouse & Wine Bar in Newport Beach will host a
wine dinner 6:30 p.m. Feb. 15 featuring menu items paired with specific
wines.
Steve Holmes, a wine expert and representative for Clos du Bois, will
lead the dinner as he explains the art of pairing wines with food during
the five-course, prix-fixe meal.
The first course, a selection of cheese hors d’ouevres, will be served
with a 2000 Sauvignon Blanc. A butternut squash soup will be paired with
a Calcaire 1999 Chardonnay. A smoked trout salad with red onion
vinaigrette will accompany a 1999 reserve Chardonnay. A rack of lamb
entree with potato croquette and lemon spinach will be paired with a 1998
reserve Shiraz. Finally, a hot Godiva chocolate cake will finish off the
evening with a 1998 reserve Cabernet.
Fleming’s is at 455 Newport Center Drive, Newport Beach. The cost is
$75 per person.
Information: (949) 720-9633.
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