Halibut comes with a romesco sauce, on a bed of chorizo and clams. (Ken Hively / LAT)
The main bar, with its black lacquered walls and swaying red silk lanterns, offers old-style glamour. (Ken Hively / LAT)
Renovation in the Bar MarmontÂ’s long, narrow dining room includes skylights fringed with dangling succulents. Curvy black chairs line up along the plush banquettes. (Ken Hively / LAT)
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Carolynn Spence comes to Bar Marmont from New YorkÂ’s Spotted Pig, a gastropub where she was chef de cuisine. (Ken Hively / LAT)