Reflecting and looking ahead
Yom Kippur arrives at sundown today. Those of the Jewish faith
begin fasting at that point for a 24-hour period in which they will
reflect upon the past year, ask for forgiveness for any sins
committed and look forward to a fruitful new year.
At Temple Bat Yahm in Newport Beach, an annual daylong food drive
also coincides with the holiday, which ends at sunset Monday. This
year, the synagogue plans to collect 11 tons of nonperishables that
will then be donated to various Orange County charities.
On Friday, City Editor James Meier sat down with Beth Slavin,
Temple Bat Yahm’s director of marketing, to discuss the holiday and
the always successful food drive, now in its 11th year.
What makes Yom Kippur the most significant holiday of the year for
those of the Jewish faith?
Well, it’s a significant part of a 10-day observance where Rosh
Hashanah begins and actually begins the Sabbath a week prior to the
holiday with a holiday called S’lichot. That is the preparation for
Jews to begin celebrating their new year. Then, a week later, we
celebrate our new year celebration.
It’s 10 days of looking upon how each year has gone so quickly
and, for each of us, the year has contained a measure of all of
life’s experiences, its accomplishments and satisfactions, its
anguishes and its griefs, its joy and self-confidence. And that’s
what we’re doing during this 10-day period. We’re really doing a lot
of introspective reflection in hope that we can make this year a
better year.
And, of course, on Yom Kippur, God is forgiving us for any sin
that we would have committed and the gates of repentance at the end
of the day while the sun is setting begin to close and, God willing,
we are all sealed in the book of life for a fruitful coming new year.
And this, of course, is the year 5763 of the Hebrew calendar.
Is there anything that makes this particular Yom Kippur more
important or significant than any other?
Well, I think that we all concerns for Israel and the conditions
in the Middle East, and of course what is happening in the world
today in the looming presence of another war and where our president
is going to take our country. That’s something that we’re all
thinking about at this time.
And, of course, our own country. Certainly celebrating a one-year
anniversary in the Jewish faith at this time of year is quite
meaningful. And we’re mindful of how precious and how fragile our
lives are.
What does one specifically do at sundown on Sunday?
Probably the most significant one that most Jews will have
observed, and that begins at the age of 13, is a bar or bat mitzvah
-- becoming the adult age. And all adults will begin the fast -- a
24-hour fast. And that’s certainly why the food drive is so important
for us because what we’re doing is we’re going a day without a food
and, the food that we would have eaten and shared with our families
that day, we are giving to other needy organizations. So that’s
probably the most significant observance of the Yom Kippur day.
And, of course, coming to the synagogue for worship. We have
ongoing programs and lectures throughout the day. We keep everyone’s
mind from food here until sundown Monday, when we observe the last
part of the holiday, which is celebrated with Havdalah -- the close
of the observance with the sunset. At that point, the bread is
broken, wine is tasted and everyone goes home to break the fast.
Is there any particular feast that takes place before the fasting?
Most people will have a nice Yom Kippur Eve dinner before they
come to what we call Kolnidre services.
So tell me more about the food drive that begins on Monday.
I’d love to. As you can see, bags have already started to arrive.
First of all, I’m speaking for Bonnie Jeannette, who has led our food
drive with other congregants for the last 11 years. She has spearheaded this annual Yom Kippur food drive. She has been very
fortunate in having a partnership with Gelson’s, which provides over
15,000 bags, and Ryder Transportation, with a very large truck.
They’ve donated their services to us gladly to hold the food and then
the next day, it’s distributed. Our member volunteers come in.
They are nonperishable items and they go to Catholic Charities,
Irvine Temporary Housing, Jewish Family Services, Orange Coast
Interfaith Shelter, Food Distribution Center/O.C. Harvest, O.C.
Rescue Mission and Share Our Selves. Again, what I think is nice is
that Gelson’s and Ryder have joined hands with us over the 11 years
to serve these organizations in our community.
What are the goals?
Each year, we try to add one more ton, so last year we achieved 10
tons and this year, God willing, we achieve 11 -- 2,500 pounds that
we add each year.
The nice thing about having this program is it affords people --
namely our congregants, who would not necessarily know what to do and
how to go about giving -- a vehicle that they, their friends and
their family can participate in. We urge each one to come with a bag
for each member of their family and they do. And they come in the
morning and they come back in the afternoon. And they look at the
truck as it’s being filled up and if it’s not filled up to their
expectations, and the rabbi [Mark Miller] urges them at each service,
they come back with more.
We’re glad to be able to do it as a community, too.
The other thing that I think is important is we give to all
faiths, we give to every denomination. There’s no discriminating
factor going on here. It’s important to say it goes across the board
to every individual out there.
Any final thoughts?
I think we just have to be cognizant of those around us and think
about the people who don’t have and need more.
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