Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
Mustards Grill's curried slaw
Time 15 minutes
Yields Serves 4 to 8
Frico with fennel-apple slaw
Time 30 minutes
Yields Serves 4 as a first course or appetizer
Three-cabbage coleslaw
Time 25 minutes
Yields Serves 4 to 6
Celery root and apple slaw
Time 25 minutes
Yields Serves 8 to 10
Jicama slaw
Time 25 minutes
Yields Serves 4 to 6
Balboa Cafe's kale slaw
Time 30 minutes
Yields Makes about 12 cups
Peanut coleslaw
Time 40 minutes
Yields Serves 6 to 8
Curried cantaloupe slaw
Time 20 minutes
Yields Serves 6 to 8
Zucchini slaw
Time 25 minutes
Yields Serves 6 to 8
Bell pepper and corn slaw
Time 35 minutes
Yields Serves 6 to 8
Radicchio slaw with balsamic vinaigrette
Time 10 minutes
Yields Serves 6
Daikon slaw
Time 20 minutes
Yields Serves 8 to 10
Beet and Carrot 'Slaw' With Honey and Cinnamon
Time 20 minutes
Yields Serves 12 to 14
Fennel, Carrot and Apple Slaw
Time 20 minutes
Yields Serves 6
Celery Root 'Slaw' With Pomegranate Seeds and Green Onions
Time 20 minutes
Yields Serves 3 to 4
Lake Elsinore Smokehouse Tennessee Coleslaw
Time 20 minutes
Yields Serves 16 to 20
